Wood-Fired Pizza, Stonewell Farm, Sat. May 1st, 2021 5:00 – 7:30 PM

Hello Friends,

We’re back with some old favorites and some new ones.  As always, please place your order one day in advance before 5 PM (even sooner if you like). Details below.

The 14″ Pizzas-To-Go  we’re offering this weekend are:

  • Bacon, caramelized onions, sauteed mushrooms, garlic, and a blend of 3 cheeses.    $18.00
  • Garlicky shrimp, sauteed spinach, and a blend of 3 cheeses. $18.00
  • Roasted asparagus, toasted walnuts with gorgonzola cheese.   $18.00 
  • Plain cheese; tomato sauce and mozzarella cheese.    $14.00

How to Order: Please place your order at least one day in advance, before 5:00 pm, (or earlier if you can) as this allows us to prepare enough fresh dough and toppings.

Call or text 860-810-8802 to place your order and specify when you would like your pizza to be ready for pick-up. Forms of payment include Venmo, Exact Cash or Check.

(Venmo acct. is Andrew-Pighills)

To maintain physical distancing, we will have a pick-up station that’s clearly marked. Stonewell Farm is located at 39 Beckwith Rd., Killingworth, CT 06419

Wood-Fired Pizza, Stonewell Farm, Sat. May 1st, 2021

Some have been asking if we plan on resuming Operation Pizza this summer, and so we’re going to give it a shot. First pizzas of the season will roll out on Saturday, May 1 between 5:00 pm and 7:30 pm. I’ll post the menu from this site on Thursday, April 29th at 4:00 pm. (I’ll also text message those who have not subscribed to this site). As usual, we ask that you place your order a day in advance, before 5:00 pm. It’s been a long winter and we’re really looking forward to seeing you again.