Wood-Fired Pizza, Stonewell Farm, Fri. Aug. 14th & Sat. Aug 15th

/ Michelle Becker
Hello Friends,
The power is back, and so are some old favorites along with some new menu items.  As always, please place your order one day in advance before 5 PM  (even sooner if you like). Details below.

Authentic Wood-Fired Pizza from Stonewell Farm

Friday, August 14th & Saturday August 15th

5:00 PM – 8:00 PM

The 14″ Pizzas-To-Go  we’re offering this weekend are:

  • Bacon, caramelized onions, sauteed mushrooms, garlic, and a blend of 3 cheeses.    $18.00
  • Poached apples with ricotta and gorgonzola cheeses.   $18.00
  • Garlicky shrimp, crushed tomatoes, basil and mozzarella cheese.   $18.00
  • Sauteed spinach with garlic, Kalamata olives, provolone and mozzarella cheese.   $18.00
  • Margherita; crushed tomatoes, basil and fresh mozzarella cheese.   $16.00
  • Plain cheese; tomato sauce and mozzarella cheese.    $14.00

How to Order: Please place your order at least day in advance before 5:00 pm, ( or earlier if you can) as this allows us to prepare enough fresh dough and toppings.

Call or text 860-810-8802 to place your order and specify when you would like your pizza to be ready for pick-up. Forms of payment include Venmo, Exact Cash or Check.

(Venmo acct. is Andrew-Pighills)

To maintain physical distancing, we will have a pick-up station that’s clearly marked. Stonewell Farm is located at 39 Beckwith Rd., Killingworth, CT 06419

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